La Parma Menu
La Parma, an Italian wine bar located in Williston Park, NY, offers a variety of amenities including valet service, delivery, and outdoor seating. Customers praise the attentive service and delicious family-style dishes such as linguine with clams and chicken cacciatore. With a casual yet lively atmosphere, La Parma is perfect for dining with large groups or for a romantic night out. While some reviewers mention the portion sizes being smaller than expected, the quality of the food and the overall dining experience receive high marks. From the best chicken oreganata on the island to exceptional service, La Parma is a must-visit destination for authentic Italian cuisine in a welcoming setting.
Hot Appetizers
Baked Clams
littleneck clams, baked with our seasoned bread crumbs
Zuppa Di Clams
little neck clams served in a white wine or in a red sauce
Zuppa Di Mussels
prince edward island mussels served in a white wine or red sauce
Fried Calamari
crispy calamari coated with flour, deep fried and served with tomato sauce
Arrabiata Style
fried calamari mixed with a spicy cherry pepper marinara sauce
Stuffed Mushrooms
jumbo mushrooms stuffed with our special stuffing, topped with seasoned bread crumbs
Stuffed Artichoke
large baked artichoke stuffed with seasoned bread crumbs
Fried Zucchini
crispy zucchini sticks, floured, egg battered, deep fried and served with tomato sauce
Sauteed Peppers & Onions
sweet bell peppers sauteed with garlic, onions and basi
Soup Of The Day
ask your server about our soup of the day
La Parma Salad
romaine lettuce, artichoke hearts, red pepperstrips, tomato, red onion, fresh mozzarella tossed with a warm balsamic dressing
House Salad
iceberg lettuce, tomato, onions, cucumber, pimientos and olives - available chopped
Caesar Salad
romaine lettuce, croutons, grated cheese, tossed with La Parma's homemade Caesar dressing
Cold Antipasto
our house salad with prosciutto, salami, provolone cheese, marinated mushrooms, artichoke hearts and anchovies
Seafood Salad
calamari, scungilli and shrimp with olives, fresh garlic, pimientos and celery in a white wine and olive oil dressing
Shrimp Salad
shrimp on a bed of dressed lettuce, celery, garlic and lemon juice
Shrimp Cocktail
jumbo shrimp served with a side of homemade cocktail sauce
Mesclun Salad
baby greens topped with Gorgonzola cheese, tomatoes, sun dried tomatoes, walnuts, olives then dressed with a balsamic vinaigrette
Mozzarella & Tomato
large fresh mozzarella & beef steak tomatoes with sun dried tomatoes and balsamic dressing with chopped celery & garlic
Clam Cocktail
fresh clams on a half shell
Cold Appetizers
Pasta
Red Clam Sauce
fresh cherrystone clams chopped with sauteed garlic and a touch of marinara
White Clam Sauce
fresh cherrystone clams chopped with sauteed garlic and olive oil
Seafood Sauce
calamari, scungilli, shrimp in marinara sauce
Shrimp Sauce
shrimp in marinara sauce
Calamari Sauce
calamari in marinara sauce
Scungilli Sauce
scungilli with marinara sauce
Filetto Di Pomodoro
chunks of tomato and sauteed sweet onions
Stuffed Shells
pasta shells stuffed with our seasoned ricotta cheese filling topped off with melted mozzarella
Garlic & Oil
fresh garlic sauteed in olive oil and basil
Baked Penne
penne mixed with seasoned tomato sauce and grated cheese covered with slices of mozzarella, baked golden brown; with ricotta cheese
Ala Vodka
diced onions sauteed with prosciutto in a pink cream sauce
Marinara
a blend of tomatoes with fresh garlic and basil
Tomato
seasoned tomato sauce with fresh basil and onions
Meat
ground veal and beef with tomato sauce and herbs
Broccoli
chopped broccoli in a light red sauce with fresh garlic also available in garlic and oil
Broccoli Rabe
broccoli rabe sauteed with garlic and oil
Escarole & Beans
escarole & beans with red onions in a light red sauce
Veal La Parma
veal scaloppini sauteed with mushrooms and onions in a light red sauce
Veal Lemon & Butter
veal scaloppini in a light lemon, white wine and butter sauce
Veal Mushrooms & Peppers
veal scaloppini with mushrooms, red peppers and onions in a marinara sauce
Veal Parmigiana
veal cutlet breaded, deep fried and baked with seasoned tomato sauce, grated cheese and mozzarella
Veal & Eggplant
veal scaloppini with eggplant and diced onions in a tomato sauce
Veal Chop Broiled
Veal Chop Pizzaiola Style
Steak Broiled Or Pizzaiola Style
Meat
Seafood
Shrimp La Parma
shrimp in a light red sauce, touch of butter with fresh garlic, white wine and lemon
Shrimp Oreganata
shrimp with white wine, butter and lemon baked with our seasoned bread crumbs
Shrimp Marinara
shrimp in a marinara sauce with a touch of white wine
Calamari Marinara
calamari in a marinara sauce with a touch of white wine
Scungilli Marinara
scungilli in a marinara sauce with a touch of white wine
Seafood Marinara
calamari, scungilli and shrimp in a marinara sauce with a touch of white wine
Lobster (Whole)
steamed, broiled, oreganata, or fra diavolo style
Lobster Tails
steamed, broiled, oreganata, or fra diavolo style
Fish Of The Day
any style
Chicken Paillard
grilled chicken breast
Chicken Milanese
butterflied chicken breast, coated with bread crumbs and deep fried; with fresh diced tomatoes and onions in a balsamic olive oil dressing
/ Chicken Chinese On The Bone
/ a chicken baked in tomato sauce with garlic and prosciutto, off the bone (chicken breast)
/ Chicken Scarpariello On The Bone
/ a chicken seasoned and baked with garlic
/ Chicken Scarpariello Off The Bone
/ a chicken seasoned and baked with garlic and white wine sauce
/ Chicken Scarpariello Campagnola
our chicken scarpariello mixed with sauteed peppers, onions, sausage and potatoes, off the bone (chicken breast)
Chicken Piccata
butterflied chicken breast with fresh lemon juice, light butter and capers
Chicken Francese
butterflied chicken breast, egg battered with fresh lemon juice, white wine and butter
Chicken La Parma
butterflied chicken breast sauteed onions and mushrooms in a sherry wine and a touch of red sauce
Chicken Parmigiana
butterflied chicken breast breaded and deep fried and baked with tomato sauce, grated cheese and melted mozzarella
Poultry
Vegetarian Specialties
Eggplant Parmigiana
egg battered eggplant baked with tomato sauce topped with melted mozzarella
Eggplant Rollatini
eggplant rolled and baked with seasoned ricotta filling, tomato sauce topped with melted mozzarella
Broccoli
Broccoli Rabe
Asparagus
Escarole
String Beans
Peas & Onions
Spinach
All sides available steamed or sauteed with garlic
